It all began in 1869
Dupuy's was established by Joseph Dupuy in 1869. Mr. Dupuy harvested his own oysters and sold them for 5 cents a dozen. Joseph started a tradition, which would continue through three generations. Dupuy's has enjoyed over 146 years of success in its original location. World-famous for the oysters on the 1/2 shell and outstanding seafood, Dupuy's is continuing the tradition by owners Jody and Tonya Hebert and will continue to do so for many years to come.
Our dining area filled with the sounds of Zydeco, blues, and friendly conversation will make you feel right at home, while the smells of delicious Cajun cuisine wafting from the kitchen entice your taste buds.
For the locals, Dupuy's bar is a place to unwind and a place to see and be seen. Our bar is open for serving a full menu. Dupuy's bar features a large selection of cocktails, beer, and local beers on tap. Drink specials are featured daily. Live music every week! Be sure to stay update on who is playing weekly!
Let your hair down while enjoying music and cocktails in our stylish courtyard. .